Jake's Fresh Catch - Fresh Fish - Rehoboth, Delaware - Jakes Seafood House

Jake's Fresh Catch

Jake’s Fresh Catch – Served with chef's pairings as listed, otherwise served with your choice of two sides.

  • Rose’s Rockfish – Broiled in a white wine sauce, chopped tomatoes, celery, onion, and a hint of bacon.  A family recipe!  23.99

  • Stuffed Rockfish – Topped with our homemade crab imperial.  One of Jake’s favorites!  31.99

  • Broiled Rockfish – Broiled with lemon, butter and a light sherry wine sauce, paired with redskin mashers and chef's vegetable.  22.99

  • Day Boat Scallops – Large sea scallops, pan seared with a mango-curry reduction, paired with sauteed spinach and redskin mashers.  23.99

  • Blackened Mahi Mahi – A freshly grilled, blackened mahi filet atop chef's salsa selection, paired with redskin mashers and chef's vegetable.  19.99

  • Jake’s Lobster Tail – A succulent 12-ounce Canadian cold-water lobster tail, steamed and served with melted butter.  39.99  Or stuffed with crab imperial.  49.99

  • Stuffed Flounder – Topped with our homemade jumbo-lump crab imperial.  24.99

  • Grilled Salmon – Our salmon is grilled through, served with lemon-herb compound butter, paired with redskin mashers and chef's vegetable.  19.99

  • Fish 'N Chips – Pollock filet, lightly battered and fried, served atop fresh-cut fries with cole slaw.  A favorite from "across the pond".   13.99


Our fried menu items are fried in peanut oil.

Prices and availability are subject to change.  We apologize for any inconvenience this may cause.